Change of pace

Pizza.  We had lots of pesto in the freezer.  It looked much greener before I baked it.  Delicious anyway.

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3 Responses to Change of pace

  1. Anonymous says:

    I wish I had lots of pesto in the freezer. Not a speck.

  2. Anonymous says:

    I LOVE pesto on pizza! I haven’t made one in so long – why is that!?!?! Must make one this weekend, it looks delicious.
    The Voracious Vegan
    http://www.thevoraciousvegan.com

  3. wei_k says:

    At the past farm someone at one point made “beetsa,” where the sauce was made not from tomatoes but from beets. It was good!

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